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Tasting Notes: 2007 Sebastiani Sonoma Coast Pinot Noir

Neil tries a sub-$20 Pinot from the supermarket shelf and is pleased with the results.

2 Comments
  1. Fern
    March 24, 2010 at 9:40 pm

    My oh my, thats a big glass… Do more store bought wine… What would you eat with that?

  2. March 26, 2010 at 2:11 pm

    ..check out today’s webisode on Cambia… another supermarket Pinot. I had opened this after grilling some turkey burgers, but you could pair it with lots of poultry type dishes.. or a roasted pork loin.. it’s fairly light so I wouldn’t go red meat with it.

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